West Coast Summer BBQ
Sunday, 27 August 2017
Venue: Venture Gunroom
Time: 1200 - 1500
Sponsored by: Classes '61 and '62.
Menu: Grilled hamburgers and chicken burgers with potato chips, salad, desert and beverages. There will be a cash bar.
Cost per person: In work, but no more than $15.
RSVP: Email Wilf Lund with intention to attend, number of guests and meal preference of each for either hamburger or chicken burger. Please respond as early as you can so we can sort out the logistics and cost.
Note: A tour of the Welland Room will be available.